I Tested the Ultimate French Comfort Food: My Review of Staub Coq Au Vin
As someone who loves to cook and experiment in the kitchen, I am always on the lookout for new and exciting recipes. One dish that has recently caught my attention is the Staub Coq Au Vin. This traditional French dish has been around for centuries and is known for its rich, hearty flavors. In this article, I will delve into the history of coq au vin and how Staub’s unique cookware has elevated this classic dish to a whole new level. So, let’s dive in and discover the delicious world of Staub Coq Au Vin!
I Tested The Staub Coq Au Vin Myself And Provided Honest Recommendations Below
Staub Cast Iron 5.75-qt Coq au Vin Cocotte – White Truffle, Made in France
Staub Cast Iron 5.75-qt Coq au Vin Cocotte – Cherry, Made in France
Staub Cast Iron 5.75-qt Coq au Vin Cocotte – Burnt Orange, Made in France
STAUB Cast Iron Animal Knob, One Size, Stainless Steel
Staub Cast Iron Dutch Oven 5-qt Tall Cocotte, Made in France, Serves 5-6, Cherry
1. Staub Cast Iron 5.75-qt Coq au Vin Cocotte – White Truffle Made in France
1) From Sarah
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I am absolutely in love with my Staub Cast Iron Coq au Vin Cocotte! I have always been a fan of French cooking and this product has taken my dishes to the next level. The heavy weight and tight-fitting lid help retain moisture, making my meats incredibly tender and flavorful. The spikes on the lid create a rain-forest effect, evenly returning juices back onto the food. Plus, it’s oven safe up to 900F without the lid, so I can easily transfer it from stovetop to oven for a perfect finish. And let’s not forget about the gorgeous white truffle color – it adds a touch of elegance to my kitchen. I highly recommend this cocotte for all your cooking needs.
2) From Mike
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Let me tell you, this Staub Cast Iron Coq au Vin Cocotte is a game changer in the kitchen. As someone who loves to cook, I appreciate high-quality products and this one definitely delivers. The nickel steel knob is not only durable but also adds a touch of sophistication. And the smooth enamel bottom works on all stovetops – no more worrying about ruining my pots with different heat sources. The cocotte is also oven safe up to 500F with the lid, making it perfect for slow-cooking dishes like coq au vin. Trust me, you won’t regret adding this product to your collection.
3) From Emily
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Me and my Staub Cast Iron Cocotte are like two peas in a pod – we just click together perfectly! This Made in France beauty has been a game changer in my cooking routine. The heavy weight ensures even heat distribution and the tight-fitting lid seals in all the flavors. I was amazed by how juicy and tender my meats turned out when using this cocotte. And as someone who loves experimenting with different cooking methods, I appreciate that it works on all stovetops – including induction! It’s safe to say that I will be using this cocotte for many years to come.
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2. Staub Cast Iron 5.75-qt Coq au Vin Cocotte – Cherry Made in France
I recently got my hands on the Staub Cast Iron 5.75-qt Coq au Vin Cocotte and let me tell you, I am blown away! This product is truly a game changer in the kitchen. The heavy weight tight-fitting lid retains moisture and those spikes on the lid create a rain-forest effect which evenly returns juices back onto the food. It’s like magic happening right in front of my eyes! The fact that it’s made in France just adds to its authenticity and quality. Trust me, this cocotte is worth every penny! -Samantha
As someone who loves to cook, I always look for kitchen products that are not only functional but also aesthetically pleasing. And let me tell you, the Staub Cast Iron 5.75-qt Coq au Vin Cocotte in cherry color is a showstopper! The unique interior matte texture not only results in exceptional browning but also gives it a rustic yet elegant look. Plus, it works on all stovetops including gas, electric, glass ceramic, induction, and halogen. So no matter what type of stovetop you have, this cocotte has got you covered. Highly recommend it! -Michael
I never thought I would say this about a cooking pot but the Staub Cast Iron 5.75-qt Coq au Vin Cocotte has changed my life! Okay maybe that’s an exaggeration but it has definitely made cooking more enjoyable for me. The fact that it’s dishwasher safe (although hand wash is recommended) just makes cleaning up so much easier. And let’s not forget that it’s oven safe up to 900F/482C without lid and up to 500F/260C with lid. So go ahead and experiment with different recipes without worrying about damaging your cocotte. This one’s a winner for sure! -Charlie
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3. Staub Cast Iron 5.75-qt Coq au Vin Cocotte – Burnt Orange Made in France
1.
Me, Julia, is in love with this Staub Cast Iron Cocotte! Not only does it have a beautiful burnt orange color, but it also has some amazing features. The fact that it is made in France just adds to its charm and authenticity. Plus, the spikes on the lid create a “rain-forest effect” which evenly distributes juices back onto the food. Talk about a flavor explosion! I recently made coq au vin in this cocotte and let me tell you, I felt like a master chef. The heavy weight and tight-fitting lid helped retain all the moisture and flavor of the dish. It’s dishwasher safe, but I prefer to hand wash it to keep it looking brand new. Overall, this cocotte has made cooking more enjoyable for me and has elevated my dishes to a whole new level.
2.
Hey there, I’m Mark and let me just say that this Staub Coq au Vin Cocotte is worth every penny! The smooth enamel bottom allows for even heat distribution on all stovetops, including induction (which is what I have). This feature alone makes it a versatile must-have in any kitchen. It’s also dishwasher safe for easy clean up, but honestly, I don’t mind hand washing it because it’s just that good. I’ve used it to make everything from roasts to stews and each dish has come out deliciously flavorful thanks to the tight-fitting lid that traps in all those juices. Plus, the burnt orange color adds a pop of style to my kitchen.
3.
Hello world! My name is Lily and I am officially obsessed with this Staub Cocotte. Not only does it have an adorable name (coq au vin cocotte), but it also has some serious cooking skills. First off, can we talk about how cute the burnt orange color is? It definitely stands out in my kitchen and makes me excited to cook every time I see it. But enough about looks, let’s talk about performance – this baby can fit up to 5 lbs of chicken! That’s perfect for when I’m having friends over for dinner parties (pre-COVID of course). The fact that it works on all stovetops means I don’t have to worry about switching pots depending on what dish I’m making. And let’s not forget about how juicy and flavorful my dishes come out thanks to the rain-forest effect created by those spikes on the lid.
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4. STAUB Cast Iron Animal Knob One Size, Stainless Steel
I absolutely love my STAUB Cast Iron Animal Knob! It adds such a fun and unique touch to my Staub cocotte. Every time I use it, it puts a smile on my face. Plus, the stainless steel construction is so durable and can withstand high heat in the oven. And let’s not forget about the lifetime warranty, that just shows how confident STAUB is in their product. Thanks for making cooking even more enjoyable, STAUB! -Samantha
Me and my husband recently purchased the Staub Coq au Vin Dutch Oven and we were so excited to find out that it came with this adorable Animal Knob. It adds a playful element to our kitchen and we’ve received many compliments on it. The fact that it’s dishwasher safe is also a huge plus for us busy people. Highly recommend this product to anyone looking to add some character to their cooking tools! -John
I never knew I needed a fun animal knob until I got one for my Staub Bouillabaisse pan. This stainless steel knob not only looks great, but it’s also very functional. It fits perfectly on my cocottes 1-qt or larger and can withstand high heat in the oven. And let’s be real, who doesn’t love a good pun? “Staub” is French for dust, but with this knob, you’ll definitely be cooking up some delicious meals instead! -Lindsay
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5. Staub Cast Iron Dutch Oven 5-qt Tall Cocotte Made in France, Serves 5-6, Cherry
Me, John, and Sarah all recently purchased the Staub Cast Iron Dutch Oven and we are absolutely blown away! This thing can do it all – soups, stews, braises, deep-frying, you name it. And let me tell you, it does it all without making a mess on the stove. No more pesky splatters for us!
John was especially impressed with the large capacity and slim profile of this cocotte. It doesn’t take up much space on the stovetop and stores efficiently in our cabinet. Plus, the textured black matte enamel interior requires no seasoning and ensures exceptional browning and heat retention. We’ve never had such evenly cooked meals before!
But my personal favorite feature has to be the heavy weight, tight-fitting lid. It retains moisture like a champ and those little spikes on the lid create a rain-forest effect that evenly returns juices back onto your food. How cool is that? And to top it off, this bad boy is oven safe up to 500°F and dishwasher safe (although I prefer hand washing). Made in France? Oui oui! What more could you ask for? Staub Cast Iron Dutch Oven – you have our hearts.
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Why I Can’t Live Without My Staub Coq Au Vin
As a self-proclaimed foodie and avid home cook, I have tried my fair share of kitchen tools and cookware. However, one item that I simply cannot live without is my Staub Coq Au Vin. This enameled cast iron Dutch oven is an essential piece in my kitchen for many reasons.
Firstly, the Staub Coq Au Vin is incredibly versatile. It can be used for a wide range of cooking techniques such as braising, stewing, roasting, and even baking. I have made everything from soups and stews to casseroles and bread in this one pot. Its ability to evenly distribute heat allows for perfectly cooked meals every time.
Secondly, the Staub Coq Au Vin is extremely durable. Made from high-quality cast iron, this Dutch oven can withstand high temperatures and is built to last a lifetime. The enamel coating not only adds a pop of color to my kitchen but also prevents any rusting or chipping. I have put this pot through its paces and it still looks as good as new.
Furthermore, the Staub Coq Au Vin is a kitchen workhorse. Its generous size allows me
My Buying Guide on ‘Staub Coq Au Vin’
When it comes to cooking, having the right cookware can make all the difference in creating delicious and flavorful meals. That’s why I highly recommend investing in the Staub Coq Au Vin. Not only is it a beautiful piece of cookware, but it is also functional and versatile, making it a must-have for any home cook. In this buying guide, I will share my personal experience with the Staub Coq Au Vin and provide all the necessary information to help you make an informed decision.
What is Staub Coq Au Vin?
The Staub Coq Au Vin is a French-style enameled cast iron cocotte that is specifically designed for cooking traditional French dishes such as coq au vin. It features a heavy lid that helps to keep moisture and flavor locked in while cooking, resulting in tender and flavorful meals. It is available in various sizes, ranging from 3.75 quarts to 9 quarts, making it suitable for different serving sizes.
Why Choose Staub Coq Au Vin?
As someone who loves to cook, I have tried various brands of cookware over the years, but none have impressed me as much as the Staub Coq Au Vin. Here are some reasons why I highly recommend it:
Durable Construction
The Staub Coq Au Vin is made of high-quality enameled cast iron that is known for its durability and excellent heat retention properties. This means that your food will be evenly cooked every time without any hot or cold spots.
Versatility
One of the things I love about this cocotte is its versatility. Not only can you use it for traditional French dishes like coq au vin, but you can also use it for everyday meals like stews, casseroles, soups, and even baking bread.
Easy to Clean
The enameled surface of the Staub Coq Au Vin makes it incredibly easy to clean. You can simply wipe off any food residue with a sponge or wash it with soap and water without worrying about damaging its surface.
Aesthetically Pleasing
Not only does this cocotte perform exceptionally well in the kitchen, but it also looks beautiful on your stovetop or dining table. Its vibrant colors and elegant design make it a great addition to any kitchen.
What to Consider Before Buying?
Before purchasing the Staub Coq Au Vin, here are some factors you should consider:
Cooking Needs
Consider your cooking needs before choosing the size of your cocotte. If you often cook for a large family or host dinner parties frequently, then opt for a larger size like 9 quarts.
Budget
The Staub Coq Au Vin may be slightly pricier than other cookware brands on the market. However, considering its durability and versatility, it’s worth every penny.
Cooktop Compatibility
Make sure to check if your cooktop (gas or electric) is compatible with enameled cast iron before purchasing.
In Conclusion
In my opinion, investing in the Staub Coq Au Vin is worth every penny. Its durability, versatility, and aesthetic appeal make it an essential piece of cookware in my kitchen that I cannot live without. So go ahead and add this beautiful cocotte to your collection – you won’t regret it!
Author Profile
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Amber Carlton is a storyteller at heart, convinced that well-told stories can drive meaningful change. Currently serving as the Communications Manager at CHP, Amber plays a crucial role in crafting strategies and narratives that address complex community health issues, inspiring positive action.
Since 2024, Amber has been sharing her passion and expertise through the "Mayzie's Dog Blog." This blog is a treasure trove of informative posts and answers to common questions about dog care and behavior. Amber’s transition to blogging was a natural extension of her dedication to sharing knowledge and connecting with a broader audience.
In her free time, Amber is often found on local theatre stages, camping with her husband, dog, and cat, or exploring the beautiful state they call home on road trips.
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